Yellow & Whole

Yellow & Whole

Yellow & Whole General Information Whole Yellow Peas are part of the legume family. Whole Peas are about 1/4 of an inch wide and pale yellow in color. Whole Dried Peas have a history going back some 10,000 years. Originally from the Middle East, Peas soon spread...
Yellow & Split

Yellow & Split

Yellow & Split General Information Yellow split peas are part of the legume family, which includes beans, lentils and peas. Split peas are simply peas that have been dried and split. Although yellow split peas have a milder flavor and less chlorophyll than green peas,...
Pigeon

Pigeon

Pigeon General Information The pigeon pea, also called the Congo or Gunga pea, is a widely grown legume with a variety of uses. It is considered an environmentally beneficial plant as it can enrich soil. Although it can grow in any warm climate, the pigeon pea is...
Kabuli Chick

Kabuli Chick

Kabuli Chick General Information There are two groups of Chickpea – Desi and Kabuli, mainly distinguished by seed size, shape and colour. They also have different growth requirements, markets and end-users; Desi types have small angular seeds weighing about 120 mg,...
Field Peas 2

Field Peas 2

Field Peas 2 General Information Field peas are one of the oldest domesticated crops, with archaeological evidence showing they were brought under cultivation in the Stone Age, more than 20,000 years ago. They are now grown in many countries for both human consumption...